Sorghum flour


farina di sorgoSorghum wholewheat flour, naturally gluten free.

Sorghum grown and milled in Lombardy (Italy).

Packaging: kg 1 – kg 5 – kg 10 – kg 25

Nutritional fats (100 g)
Energy 1527 kJ/361 kcal
Total fats 3,42 g
–┬ásaturated fat 0,55 g
Total carbohydrates 82,10 g
– sugars 6,00 g
Proteins 9,69 g
Fiber 2,80 g
Salt 0,004 g

 

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